Lion Red Brewery
Lion Red is one of New Zealand’s most popular beers, with roots dating back to the early days of brewing over 130 years ago. Initially, the public first adopted the name ‘Lion Red’ to recognise the red label and can. Later, Lion Breweries reintroduced Lion Beer as Lion Red in the mid-1980s.
It is a full-bodied, malt-flavored beer with a pleasant hop bitterness that will appeal to all beer drinkers. Lion Red’s robust maltiness complements the full flavor of red meat dishes and pairs well with rich, hearty casseroles.
FAQs
1. Does Lion Red have any low-alcohol options?
Lion Red makes a low-alcohol version called Lion Red 2.5, which contains only 2.5% alcohol by volume. This beer is a good choice for those who want the flavor of Lion Red without the high alcohol content.
Daniel Carter –
4.0% alcohol content was just right, making it a perfect choice for any occasion. Lion Red Bottles is the right choice for me.
Lucy Lawless –
Loves this sweet and refreshing beer experience.